Rengginang food rungkut

To reserve a place we can go directly to: 

Road Rungkut Kidul Gang 2/31 B, Surabaya

1. You can make payment by using

 











and other commercial banks.

2. Payment can be transferred through the account below:


   On behalf of Rev. Rohmatulloh

    822 0792 545

3. Delivery of goods via JNE and use Tiki

Rengginang is a kind of thick cracker made ​​from glutinous rice is dried by drying in the sun and then fried in hot cooking oil in significant amounts. Somewhat different from other types of crackers which are generally made ​​from mashed dough ingredients such as tapioca starch or grain collisions melinjo, rengginang not be destroyed so that the form of rice or glutinous grain is still visible. Often rengginang made ​​from leftover rice is not consumed, and dried and then fried and dried to be used as rengginang. 
    Along with the development of technology and society at the time of the request, the type and mix rengginang vary widely. 
    Suppose rengginang lorju (A mixture of shrimp raw materials), rengginang with different colors, and so on. But we did not make the variance sense, because we made rengginang Rungkut and develop this genuine original with a little mixture of shrimp paste rengginang only and if the consumer does not want a paste, we can make no shrimp paste mixture. That way, the consumer can adjust the wishes and tastes, then we also keep the food, so that the texture, taste quality and durability can be well preserved, with no use of modern tools, so the manufacturing is still fairly traditional.





(Picture above rengginang Rungkut with thick texture and large) 

Benefits of the product: 
    1. Serving food quality and naturalness awake. 
    2. Present the prepared foods and durable. 
    3. Provide the raw material only (can be fried at home). 

    4. Can be used as a substitute for the staple food.

    Just change the taste ( not like the first time to buy )